As I talked about in yesterday's post, I created a menu from 1931 and both recipes given below hail from The Silent Hostess by General Electric. Today I will be talking about the appetizers for this menu which were shrimp cocktail, stuffed celery, and ripe olives. Ok, well it was actually supposed to be just … Continue reading 1931 Thanksgiving Menu: Appetizers
Tag: cocktail sauce
1958 Thanksgiving Menu: Appetizer
This post is going to be kind of short as there is only one starter this year: Shrimp Cocktail. The recipe card only includes the directions to make the sauce. I guess they assume you already have some cooked shrimp lying around. I just gave my shrimp a quick boil as that seemed like what … Continue reading 1958 Thanksgiving Menu: Appetizer